Dear valued Moxie’s guest,

As we navigate this new world with COVID-19, I feel it is important to share with you the steps we have taken to keep you safe, so that you continue to feel confident when dining at our restaurants.

While sanitation and cleanliness have always been of the utmost importance at all our restaurants, we have heightened the frequency of our cleaning and sanitation protocols.

  • Increase frequency of sanitizing regular points of guest contact.
  • Frequent handwashing by our team members is enforced.
  • Any team member feeling ill or showing symptoms are instructed to stay home and get well.
  • All health and safety protocols are posted in team member areas and restated at least twice daily during team meetings.

During this time, we would like to extend a 15% discount on any phoned in pick up orders with the option of curbside delivery to your vehicle where possible. This is just a small way we can help.

As a proud family owned and operated restaurant group, at Moxie’s, we feel a deep level of responsibility in the role we play in the communities we live and work in. The health and well-being of both guests and team members remains our number one priority.

We have formed a dedicated response team of our restaurant operators and health and safety leaders who are working closely with the CDC and health authorities. The team meets on a daily basis to ensure we are up to date on the latest information, are being proactive in our decision making and agile in an unknown climate. We promise to remain vigilant by staying informed and providing continuous updates to our team and loyal guests.

We are committed to continue delivering outstanding hospitality and the experiences that you have come to expect from us. We are currently maintaining regular operations across the United States of America and are ready to serve you. We look forward to welcoming you in the near future.

I hope this gives you confidence in the actions we’re taking to continue to keep our guests and team safe.

Joanne Forrester
President, Moxie’s Grill & Bar